vegetable physiology

英 [ˈvedʒtəbl ˌfɪziˈɒlədʒi] 美 [ˈvedʒtəbl ˌfɪziˈɑːlədʒi]

【医】植物生理学

医学



双语例句

  1. Studies on vegetable physiology and quality preservation in production of semi processed cut vegetables(ⅰ)
    半加工切割蔬菜的生理和品质保持研究(Ⅰ)
  2. Soil salinization has seriously effected the production of vegetable soybean in their main production areas presently, so it is very important to study the salt tolerance physiology in vegetable soybean.
    近年来,土壤盐渍化问题日益突出,严重影响了该地区的毛豆生产,因此研究毛豆的耐盐生理具有重要的意义。